CONVERTING VEGANS
TOM PETERS
We love hanging out with Tom Peters and have now made it a tradition to sit down with him once a year. Since we first had him on the podcast, he has become a dear friend and huge resource. He has seen it all. Every time we sit down we lift another layer from his experiences. Tom opened his first bar in his mid-20s and now owns one of the best barbecue restaurants in the northeast, attracting customers from all along the east coast.
Holy Que recently added a state of the art food truck that is serving the same quality food at all your local breweries, concerts, sporting events and private events.
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